Greener by Far!

Food Smoking - A Practical Guide £11.95

Back in our cave-dwelling days, food smoking was used to preserve food and then our ancestors discovered just how great it makes food taste. Turan T. Turan has been a passionate smoker of food for many years, teaches courses all around UK and now crystallises his knowledge in food smoking: a practical guide. Within its covers he explains the basics of cold and hot smoking; delves into the principles of combustion (he’s a career fireman in another part of his life so he should know!) and explains brining and dry salt curing. He outlines how to source wood for smoking and provides plans for building a cold smoker and smoke generators. He simplifies and demystifies the process of smoking food to enable you to produce wonderful smoked food in a sustainable, eco-friendly way. Enjoy!

192 pages.

Reviews
Customers who bought this product also purchased
POWER PLUS PANTHER RADIO
POWER PLUS PANTHER RADIO
This Book Thinks You're a Scientist: Imagine · Experiment · Cr
This Book Thinks You're a Scientist: Imagine · Experiment · Cr
Solar Mate Secure
Solar Mate Secure
100% Recycled Aluminium Foil
100% Recycled Aluminium Foil
Recycled Pegs (24)
Recycled Pegs (24)
Baracuda Dynamo / Solar led Torch
Baracuda Dynamo / Solar led Torch
Categories
moreShopping Cart
0 items
moreMy Wishlist
0 items
moreSign in
E-mail address:

Password:


Password forgotten
Create an Account
Mail Order e-Catalogue
CAT Eco Store Catalogue

Download the 2016 Winter Eco Store Catalogue

Request a catalogue